Here is the entrance to Grand Avenue, Smithfield.
It’s the entrance to the working meat market, sketched in the afternoon when there is little market activity. The trading takes place 2am to 7am.
See the wonderful life-like dragons either side of the entrance high up!
Here is work in progress:
I was struck by the proliferation of notices fastened to the market.
This is a whole instruction book written on the walls. Then we come to the notice board:
Here on this notice board is a whole timeline of concerns and instructions, layered. At the back we are alerted to the potential danger of terrorists. In the top left hand corner the Food and Hygiene Act is invoked on fading yellow paper. This is partially obscured by simpler and recent instructions to stay 2m apart. And the future appears too: the notice on top is about the proposed redevelopment.
Here’s the map:
Here’s where I was drawing my picture:
The West and East Market was designed by Horace Jones, and built by Browne and Robinson, as the carved stones proudly declare. The East Market was refurbished in 1997.
More of my drawings of Smithfield are on the links below: